Hyderabadiz 2.0. Ka Adab Arz Hai

Welcome: This blog is about Hyderabad culture, land and people, "with a whole spectrum of experiences of Khatta (sour), Meetha (sweet), Pheeka (unsalted), Teekha (off), Khara (spicy), Kadva (bitter) brim with caring and lots of loving." as phrased by Mike Ghouse, a hyderabadi damad.

Adrak ke Panje urdu drama hyderabad

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SULAIMAN KHATEEB'S SAAS BAHU

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Hyderabadi Biryani, dakhni - click to view Google Videos

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hyderabadi dholak ke geet by arjumand nazeer

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Friday, March 16, 2007

Ugadi Greetings to all Hyderabadiz...welcome aboard


Bloggers of Hyderbad unite!
Here's the blogging carnival of carnivals. Ugadi marks the Telugu New Year and is therefore, a good time to make a beginning or turn a new leaf, if you will.To be honest, we are no Hyderabadi Vikings--in other words, Hyderabadi bloggers have been very active long before we got here. This is a time to doff our hat to all of them. All ye who have put Hyderabad on the web, blogged away and continue to do so--take a bow!
We, the all-inclusive team of Hyderabadiz, thank all our fellow-bloggers, who have generously provided a link to our site in their blogs.Thanks to their generosity, traffic to our blog has risen considerably--check the sitemeter our for results! If we could bring scores of like-minded friends on board, it's because of their enthusiasm for anything Hyderabadi, which translates into anything for Hyderabad.
Come Ugadi, and we'll launch Hyderabad's Carnival of Blogging Carnivals. The countdown has begun....ten, nine, eight........

Team of Hyderabadiz

[NB. The Panchangam is calculated using Ugadi or the Spring season as the first month; "Spring is just around the corner!!!" quote & image courtesy]

1 comment:

Anonymous said...

Happy ugadi to every body.
New ugadi
cards available at

Please feel free to visit and Send it

Regards
Free Greetings For Everyday